Ergonomic design: The handle of the pot is fastened with rivets for enhanced strength, longevity, and ease of grip; It is easy to use and ensures safety during operation; The stainless steel lid is snugly fitted to retain moisture and preserve the flavor of the food.
Multi-Purpose: Standard 12 quart stainless steel stockpot, suitable for cooking soups, pasta, making sauces, stews and noodles
Versatile and Compatible: 12 qt stockpot works on induction, gas, electric, glass, ceramic, and more; Dishwasher safety; Oven safe to 500℉
18/10 Stainless Steel: 12 quart stockpot made of 18/10 stainless steel, it is durable and resistant to corrosion; The pot body is thick, not easily deformed, and easy to clean
Even Heating: Stainless steel stock pot with impact bonding aluminum disc in bottom; The aluminum core ensures that heat is evenly distributed /quick and no hot spots